남태평양에서 비만이 크게 늘어난 이유
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작성자 삶은계란 작성일 20-09-21 12:34 댓글 0본문
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뉴질랜드에서 생산되는 양고기 중 내수 판매가 어려운 비선호부위가 남태평양 전역에 수출됨.
주로 냄새가 강한 늙은 양이나 지방이 많은 뱃살이 많이 넘어감.
과거에는 고기를 많이 먹지 않았지만, 양고기로 식생활이 바뀌며 지방 섭취가 폭증
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등록된 댓글이 없습니다.
뉴질랜드에서 생산되는 양고기 중 내수 판매가 어려운 비선호부위가 남태평양 전역에 수출됨.
주로 냄새가 강한 늙은 양이나 지방이 많은 뱃살이 많이 넘어감.
과거에는 고기를 많이 먹지 않았지만, 양고기로 식생활이 바뀌며 지방 섭취가 폭증
등록된 댓글이 없습니다.